Breadboard Series #2 - Brett your Whistle
ABV. 7.2%
This is our Brettanomyces fermented cider from cider apples from Ross cider (80% Dabinett & 20% Browns). We have bottle conditioned with a Champagne yeast and a little sugar. Super dry, sparkling, delightful to drink, keeps disappearing home with Allen and Jane!!
Contains sediment.
Gluten Free
Vegan Friendly
Ingredients
English cider apple juice, preservative: potassium metabisulphite (sulphites)
Tasting Notes
All wild and juicy on the palate, an almost peachy nutty flavour, a typical brettanomyces 'horse blanket' aroma, which is much better than it sounds!!
Food Heritage
This is our Brettanomyces fermented cider from cider apples from Ross cider (80% Dabinett & 20% Browns). We have bottle conditioned with a Champagne yeast and a little sugar. Super dry, sparkling, delightful to drink, keeps disappearing home with Allen and Jane!!
Contains sediment.
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